GARY HOWIESON - CHEESE ROOM PRODUCTION MANAGER

How did you get started in the food industry?

I was a chef for 25 years.

When did you join Fino?

2021.

Describe your role

I cut, process and quality check all of our production cheeses.

Favourite food memory?

Eating grilled rabbit, cooked by a chef in shorts, in the middle of this restaurant in the south of France, over looking the mountain and a full moon.

Dream dinner guest?

Will Ferrell and John C. Reilly but as their Step Brothers characters.

Interests outside of Fino

Huge but long-suffering Parramatta Eels fan!

Top MUST HAVE products from Fino

Comté

Stilton

Burrata